Gastronomy, Wine tasting
You are thirsty for new discoveries. You enjoy good food and good wine. You like talking about them. You would like to share your favourite recipes and speak about the subtleties of wine.
In one DialoguE week, you will explore new culinary horizons. You will savour a typical and traditional cuisine. You will enjoy quality wines served by a fine connoisseur. Every meal is an opportunity for a rich and fruitful exchange. If you wish, your training will be centred around vocabulary for food and gastronomy.
After your stay, enriched with experiences and knowledge, you will skilfully juggle with words to discuss dishes and flavours. With DialoguE, your curiosity will be satiated.